Our thanks to the Blood Pressure UK (BPUK) for their contribution to this weeks report and for the reproduction of some of the text below. To find out more click here to visit their website.
High-risk groups include the over 55's, people of African Caribbean descent, and people of South Asian origin who are more prone to other vascular conditions.
High blood pressure causes the arteries to fur up (atherosclerosis) and puts extra strain on the blood vessels. You may not know if you have high blood pressure, so you should have it checked regularly. (A normal healthy adult blood pressure is less than 140/90mmHg.)
Tackle stress & depression Many things in life - like overwork, redundancy, family problems and bereavement - can lead to stress and depression. These take a physical toll on the body, and if they are not treated they can contribute to long-term health problems. It's important that you get any help you need from your doctor or other health professional.
Alcohol Drinking too much alcohol raises blood pressure. Binge drinking (drinking more than six units in six hours) is particularly dangerous as it can cause blood pressure to soar. If you limit your alcohol to within the current guidelines there's nothing wrong with the occasional drink - in moderation, it may even do you good!
A unit of alcohol is a small glass of wine, a single pub measure of spirits or half a pint of weak beer or lager.
Healthy eating is essential for a healthy heart & bloodstream You should aim for at least five portions of fruit and vegetables each day. A portion is about 80 grams (3 ounces) - for example, an apple, an orange or a glass of orange juice, a large carrot, two broccoli florets, a handful of grapes or three tablespoons of peas.
Don't fill up or snack on junk food. Instead, eat as much fresh fruit, vegetables, and dried fruit as you like. If you can always cook fresh but see below about salt & blood pressure (There are steps you can take to enhance flavour yet reduce the salt you use in cooking the blood pressure UK site will have details)
Choose low-fat proteins - Don't eat too much red meat - choose fish, poultry (with the skin removed), game or vegetarian alternatives instead. Most red meat is high in saturated fat which contributes to the arteries furring up.
Reduce your salt intake Salt raises blood pressure. Don't add salt to your food and avoid processed foods/fast foods which contain a lot of salt.
Eat more fibre Foods high in fibre help control blood fat levels. Try whole-grain cereals, porridge, brown rice, wholewheat bread and pasta, and grains such as couscous.
Limit the amount of fat you eat You need some fat in your diet, but too much can clog up your arteries and add to weight problems. Try to limit the amount you use and stick to vegetable, seed and nut oils rather than margarine and butter.
Watch your weight Being overweight is a risk factor for high blood pressure, heart disease and diabetes, all of which increase your risk of stroke. A healthy diet and regular exercise (30minutes brisk walking 5 times a week) will help control your weight.
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All material on this website is provided for your information only and may not be construed as medical advice or instruction. No action or inaction should be taken based solely on the contents of this information; instead, readers should consult appropriate health professionals on any matter relating to their health and well-being.